Chicken thigh recipes
Chicken thighs stay juicy on a sheet pan and in the slow cooker. These pages are original Fridge Plans recipes (editorial—not a test-kitchen claim). Each one links into the weekly planner for an aisle-sorted grocery list.
Cook poultry to 165°F (74°C) internal temperature (USDA FSIS). Refrigerate leftovers within 2 hours. Sources linked on each recipe page.
Image: existing Fridge Plans feature illustration — not a photograph of the dishes below. No food photos are claimed as kitchen-tested results.
5 recipes that use this ingredient
- BBQ Chicken Sliders lunch · 250 min · serves 6 · dairy-free, nut-free
- Chicken & Rice Casserole dinner · 75 min · serves 6 · gluten-free, nut-free
- Crispy Oven Chicken Thighs with Smoked Paprika dinner · 45 min · serves 4 · gluten-free, dairy-free, nut-free
- Easy Chicken Fried Rice dinner · 25 min · serves 4 · dairy-free, nut-free
- Honey-Garlic Sheet Pan Chicken Thighs dinner · 40 min · serves 4 · dairy-free, nut-free
Browse all recipes by protein · Open the meal planner
Verification: ingredient membership checked against data/recipes.json on 2026-11-06. Recipes are original editorial write-ups for Fridge Plans; they are not labeled as kitchen-tested.